Appalam is a crispy thin flat bread or cracker accompanied with everyday meal in many parts of India. Aachi Appalam is made of black gram dhal flour, rice flour, salt and edible vegetable oil.

Abirami Appalam brings the authentic taste of traditional South Indian papad, offering perfect crispiness and flavour for every meal.

Abirami Appalam

Krishna presents this pack of 3d fryams of weight 100 grams. The product basically made of wheat flour, rice flour, corn flour, tapioca starch, maize starch, iodized salt, turmeric and edible oil. It has no added flavors and is recommended to store it in a cool and dry place.

Krishna big potato coin fryms basically made of potato starch, potato granvies, potato flakes, salt and vegetable oil. It has no added flavors.

Krishna chilly appalam brings to you a tangy and spicy range of products. Our products guarantee purity and reach your hands without the use of chemical fertilizers, additives or artificial ingredients.

Krishna Chilly Sago Coin are hygienically prepared using methods that strictly follows the highest standards of quality. So that you have it, quality and hygiene combined with the authentic and traditional, to bring you a Mothers Moong Papad thats nothing short of delicious.

Krishna Chips Type Fryams Fryams basically made of wheat flour, edible starch, salt, baking powder, spices and condiments. It has no added flavors and is recommended to store it in a cool and dry place.

Ready to fry items, very crispy and tasty, traditionally made. Easy to fry on a daily basis can be fried in micro oven.

Krishna presents this pack of curd chilli vatthal long of weight 100 grams. The product basically made of green chilli, curd and salt. It has no added flavors and is recommended to store it in a cool and dry place.

Krishna presents this pack of fryams of weight 100 grams. The product basically made of wheat flour, rice flour, corn flour, tapioca starch, maize starch, iodized salt, turmeric and edible oil. It has no added flavors and is recommended to store it in a cool and dry place.

Krishna Garlic Ring Fryams with iron and 8 essential vitamins containing a, c and b group vitamins, it provides a balanced combination of nourishment.

Ready to fry items, very crispy & tasty, traditionally made. Easy to fry on a daily basis can be fried in micro oven.

Krishna Kothavarangai Vathal Sun drying vegetables in summer is very common in India. Sun drying is the oldest method to preserve vegetables. Chillies, lady's finger, bitter gourd, brinjal, cluster beans,sundakkai are some vegetables which are commonly sun dried.

Krishna Manathakalli Long Rich in complex carbohydrates, proteins, fiber, essential minerals and fatty acids, it is a perfect mix of taste and nutrition which can be prepared instantly.

Krishna bhavan mango vathal has strong aroma and infused with the best quality spices. It is quick and simple to prepare appetizer or snack. Serve with chutney or as a supplement to your main dish.

Krishna Mithuku Vathal Full of flavour and free of preservatives, our Vathal Kozhambu is a native homestyle recipe, wrapped in the flavours and aroma of a Tamilian home. Q Factor: 100% Homestyle And 100% Natural With No Added Flavour Or Preservatives.

Krishna Mini Pani Poori is a deep-fat fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. It is eaten for breakfast or as a snack or light meal.

Krishna Onion Ring Frymas to prepare sambar, kootu, karakuzhambu, rasam, chutney, etc. It is a popular ingredient used in tamilnadu, which gives a unique flavor to the curry. As these are sun dried, they can be used for more than a year.

Krishna pani poori fryams in the authentic style with panipuri masala. Pani puri lovers know the rush that tangy taste brings to their palates and thats where krishna pani puri masala fits in

Krishnas Plain Sago Appalam is a thin, crisp, round flatbread from the Indian subcontinent. It is typically based on a seasoned dough usually made from peeled black gram flour, either fried or cooked with dry heat

Krishna Special Fryams basically made of wheat flour, edible starch, salt, baking powder, spices and condiments. It has no added flavors and is recommended to store it in a cool and dry place.

Krishna Killu Vadagam ingrdeints: rice, cumin seeds, asafoetida and chili. this can be used as evening snack also. Home Made Delicious Ready to cook.

Sun dried rice vattal is made from good quality rice. Crispy fried rice vattal can be easily prepared and this recipe goes well with rice. It attains brown texture on frying. Have a look at the method of frying these sun dried rice Vattal pieces.

Ready to fry items, very crispy and tasty, traditionally made. Easy to fry on a daily basis can be fried in micro oven.